Huisdieren
Mussels are generally safe to eat, but certain risks exist.
Bacterial Contamination
Harmful bacteria such as E. coli or Vibrio parahaemolyticus can cause food poisoning, with symptoms including nausea, vomiting, diarrhea, and abdominal pain. Severe cases can be fatal.
Natural Toxins
Mussels may accumulate toxins that cause paralytic, diarrhetic, or neurotoxic shellfish poisoning, leading to paralysis, gastrointestinal distress, or neurological issues.
Precautions
Following these steps can significantly reduce the risk of illness from eating mussels.